Chocolate Glaze for mini donuts
1 cup of powdered sugar
1.5 tbss Epicure Cocoa powder
1/5 Tbsp BUtter or margarine soft (I put mine in the microwave for 8 seconds before I added it to the bowl
1/2 tsp Epicures Vanilla Extract
2 Tbsp Milk
Whisk all ingredients in a bowl until smooth and taste it. If you fin it super sweet like I did add a pinch of salt, seriously a pinch! And whisk like crazy to incorporate. The salt helps brings the sweetness down. Taste again and if needed add a tinny bit more salt.
Dip your donuts in the bowl and wipe extra glaze off
place on a plate or cookie sheet, and let set on the counter - about 10 minutes
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