Mini Microwave *single serve* Chocolate Cakes

1/4 cup of flour (all purpose is what I used, but don't see why it cant be done with gluten free, rice flour, ect)

6 Tbsp sugar

3 Tbsp Epicures pure Cocoa powder

1/4 Tsp salt

1 egg ( I used medium)

3 Tbsp milk

3 Tbsp vegetable oil

1/2 Tsp Epicure's Vanilla Extract

Put all dry ingredients into a bowl and whisk until blended

Add all wet ingredient to dry mixture and mix until well blended.

Divide the mixture between 3 microwaveable safe bowls (Epicure has these cute little serving dishes complete with lids which are PERFECT for this)

Microwave on high for 1 minute* 1 at a time

*All microwaves are different so I suggest watching your cake cook. Once its nice and fluffy to the eye and the touch its done, You can always insert a fork and pull the middle apart a bit to make sure.

These are super yummy, and so quick to make!

Each serving is 287 calories